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Discover Easter culinary delights with our easy recipes for large gatherings. Offering classic dishes, innovative vegan and gluten-free options, our collection caters to all tastes.
As spring arrives with warmer weather, Easter ushers in color, joy, and renewal. Apart from religious meaning, it’s a time for family, celebration, and traditional foods.
Hence, whether relishing a piece of honey-glazed ham or munching on a just-baked hot cross bun, dedicate a moment to value the devotion and tradition in every dish. Allow the flavors of Easter to saturate your heart with comfort and happiness.
Easter Foods to Honor Tradition
#25. Balsamic Roasted Carrots
#24. Baked Ham with Pineapple and Cherries
#23. Southern Pecan Glazed Ham
#22. Roasted Rack of Lamb with Garlic and Herbs
#21. Slow Cooker Leg of Lamb
#20. Grilled Leg of Lamb with Rosemary, Mint and Garlic
#19. Slow Cooker Beef Ribs
#18. Brown Sugar Dijon Pork Tenderloin
#17. Roasted Lemon Pepper Chicken & Veggies in the Dutch Oven
#16. Garlic Parmesan Asparagus
#15. Crunchy Kale and Broccoli Salad
#14. Creamy Potato Salad Recipe
#13. Roasted Carrots with Dill
#12. Green Bean Almondine
#11. Gluten-Free Hot Cross Buns
#10. Rainbow Easter Deviled Eggs
#9. Baked Potato Roses
#8. Parmesan Roasted Cauliflower (Oven or Air Fryer)
#7. Dinner Rolls Recipe
#6. Cream Cheese Mashed Potatoes
#5. Instant Pot Lebanese Braised Green Beans
#4. Greek Cheese Triangle Pies (Tiropita)
#3. Vegan Roasted Carrot Soup with Lentils
#2. Polish White Borscht (Bialy Barszcz)
#1. Sous Vide Beef Tenderloin
